A Take On Pasta Puttanesca

I had a long session with my trainer today and was just bone tired when I got back from the gym. I didn't want to think very hard about what to make for dinner so my mind was wandering to a book I had picked up recently: Pasta Every Way For Every Day. I saw the book in our library and had skimmed … Continue reading

Balsamic Beans with Pasta

No photo tonight, sorry about that! This was an idea I had that turned out well. It is a vegetarian dish and will fill you up nicely. Balsamic Beans with Pasta Ingredients: 1/4 cup extra virgin olive oil 1 yellow onion, peeled and diced 1 tsp dried or fresh Rosemary 1 tsp diced dried garlic … Continue reading