So I find this funny. Always. Cannot get my oldest son to eat a banana. Ever. But make banana muffins? He is first in line! Vegan Banana Chocolate Chip Muffins Ingredients: 3 large very ripe bananas, peeled ½ cup unsweetened coconut milk beverage + 2 Tbsp apple cider vinegar ½ cup dark brown sugar, packed… Continue reading Vegan Banana Chocolate Chip Muffins
Category: Plant Based Diet
Banana Cupcakes
If you haven't tried No-Nut Butter from The Sneaky Chef, this frosting is the place to try it in. Moist, tender cupcakes, topped with a frosting that won't have you missing peanut butter! Banana Cupcakes Ingredients: 1¼ cups all-purpose flour ¾ cup granulated sugar 1 tsp baking powder ½ tsp baking soda ¼ tsp fine… Continue reading Banana Cupcakes
Basic Handcrafted White Bread
Sometimes I make bread by hand, just to feel the experience of dough stretching and changing under my hands. It doesn't take much more time than doing it in the bread machine. When I was young though, I hated kneading bread. I was impatient and just wanted to be done with it. Maybe I have… Continue reading Basic Handcrafted White Bread
Winter Strawberry Crisp
Nothing like a good wind storm to remind one who really is the boss 😉 Kirk and I got to spend our weekend learning all about fence posts 101 and fixing an awful job (the posts of our fence were horribly put in, come spring we now plan to replace all the posts!!). The post… Continue reading Winter Strawberry Crisp