breakfast · cooking · Gluten-Free · Plant Based Diet

Maple Infused Raisins over Coconut Oatmeal

There is something to be said for a warming bowl of oats in the morning, even in spring. And as a bonus, this made us 2 days worth of breakfast. Maple Infused Raisins over Coconut Oatmeal Ingredients: ¾ cup raisins (preferably organic) ½ cup pure maple syrup 1 tsp ground cinnamon 4 cups unsweetened coconut… Continue reading Maple Infused Raisins over Coconut Oatmeal

Allergen Cooking · breakfast · cooking · Gluten-Free · Plant Based Diet

Blueberry Oatmeal Breakfast Cupcakes

OK, these are not cupcakes. But oh what one can get a child to happily eat if topped with whip cream 😉 To Kirk and I, they are a baked oatmeal ready to grab. Walker saw his plate and was excited and said "Breakfast Cupcakes!". Hahhah! I could have a freezer full of these now!… Continue reading Blueberry Oatmeal Breakfast Cupcakes

breakfast · cooking

Toasted Cherry Oatmeal & Oats Gone Wild Is In Print

To celebrate Oats Gone Wild coming out in print version, I have a delicious bulk oatmeal recipe for everyone to enjoy - full of filling oats, wheat germ and sunflower seeds. For me, there is nothing like a bowl of warm oats for breakfast! Toasted Cherry Oatmeal Ingredients: 2 cups Old Fashioned-Oats ½ cup finely ground… Continue reading Toasted Cherry Oatmeal & Oats Gone Wild Is In Print

baking · breakfast · cooking

Lazy Sunday Mornings – A Roundup of Biscuits & Gravy

If asked (and hey, thanks for asking!) what my favorite breakfast is, it would be Biscuits & Gravy. I like it pretty much anyway it can be prepared, from old-school sausage to lentil and garbanzo bean versions to gluten-free....it is something we have to make at least once a month in our house. Over the… Continue reading Lazy Sunday Mornings – A Roundup of Biscuits & Gravy