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Tag: Cherry-Ginger Drop Scones

baking · breakfast · cooking · Dessert · Plant Based Diet

Cherry-Ginger Drop Scones

March 21, 2013 Sarah5 Comments

5 pounds of frozen cherries (Costco) and a huge bottle of cherry juice (Trader Joe's) later, my last creation of those two were enjoyed. I kind of went cherry crazy to say the least over the past month.... Not quite a scone, and neither a biscuit. Somewhere between the two. Cherry-Ginger Drop Scones Ingredients: 2¾ cups… Continue reading Cherry-Ginger Drop Scones

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