Allergen Cooking · baking · cooking · Dessert · Gluten-Free · Plant Based Diet

Pumpkin Spice Season: Pumpkin Spice Cookies (GF/V/A)

Ford started High School this morning. Talk about making one feel old. It is really hard to wrap it around that he is in the 10th grade. And worse, is going to turn 16 in a few weeks. I spent Monday baking cookies, freezing up for his lunches. And realized something. It has been a… Continue reading Pumpkin Spice Season: Pumpkin Spice Cookies (GF/V/A)

Allergen Cooking · baking · Book Reviews · Cookbooks · cooking · Dessert · Gluten-Free · Plant Based Diet

Gingerbread Cake Drizzled with Lemon Sauce

It was a birthday in the house this week, and yes, I know that gingerbread screams of fall. Yet, that someone with a birthday loves a spice cake. An adapted recipe from the recently released Easy Everyday Gluten-Free Cooking: Includes 250 Delicious Recipes, from Robert Rose. I was reading through the cookbook, looking for inspiration… Continue reading Gingerbread Cake Drizzled with Lemon Sauce