Allergen Cooking · baking · cooking · Dessert · Gluten-Free · Plant Based Diet

Buckwheat Chippers & Roaming In The Garden

I was inspired to make these for Alistaire, so he could have a snack to enjoy with us. Buckwheat is a gluten-free grain, although it is often produced on shared lines. Having said that, Alistaire needs to avoid wheat, rather than gluten outright. So for him it works, if it comes from a slightly contaminated… Continue reading Buckwheat Chippers & Roaming In The Garden

baking · Book Reviews · Cookbooks · cooking · Dessert

Vanilla Frosted Cupcakes from The Ladies’ Book of Baking

If one wants to feel all fancy and have a proper smorgasbord of treats (and ooh, high tea anyone?), they must get a copy of The Ladies: Book of Baking: Its paper cover is glittery, which my inner 12-year-old princess swoons over. The full-color photography is drool-worthy and the recipes will have you wearing fancy hats and looking… Continue reading Vanilla Frosted Cupcakes from The Ladies’ Book of Baking