baking · breakfast · cooking · Gluten-Free · Plant Based Diet

Double Chocolate Oat Breakfast Squares

This decadent plate may look like brownies, but they are not. Instead they are lightly sweet oat squares for quick breakfasts. They also make a great snack, and well, possibly even as a healthy brownie! Packed with oats, carrots and hemp seeds for long-lasting energy. It's up to you if you share that information. The… Continue reading Double Chocolate Oat Breakfast Squares

baking · cooking · Dessert

Oatmeal Raisin Cookies

Quick, chewy cookies with a double punch of fiber the kids won't know about. If your kids turn their noses up at oatmeal raisin cookies, you can substitute in chocolate chips for the raisins. The cookies freeze well for later snacks. Oatmeal Raisin Cookies Ingredients: 2 sticks unsalted butter, softened (1 cup) 1 cup coconut… Continue reading Oatmeal Raisin Cookies

breakfast · cooking · Gluten-Free · Plant Based Diet

Baked Coconut Oatmeal

A rustically simple breakfast, baked coconut oatmeal comes together quickly, and lets you cook ahead of time and enjoy multiple breakfasts with no work. Bonus is it's plant-based and gluten-free (with gluten-free oats) so our youngest could enjoy it as well. Baked Coconut Oatmeal Ingredients: 3 cups rolled oats, divided 13.5 ounce can coconut milk,… Continue reading Baked Coconut Oatmeal

breakfast · cooking · Gluten-Free · Plant Based Diet · Vitamix Recipes

Gluten Free Sheet Pancakes

I am always looking for go-to recipes I can use for our youngest son's breakfasts. Anything I can make once, and toast quickly is a winner. Alistaire was very happy with these gluten-free sheet pancakes The recipe uses a shy bag's worth of Bob's gluten-free pancake mix, you can use most brands, and if you… Continue reading Gluten Free Sheet Pancakes