This present can be as simple or fancily decorated as you like.
Sipping Chocolate In A Mason Jar
- ¼ cup dry milk
- ¼ cup cocoa powder
- ¼ cup granulated sugar
- Pinch fine sea salt
- 2 Tbsp chocolate chips
Take a clean, dry, Half-Pint mason jar. Pour in the dry milk, tap gently to settle. Layer on cocoa powder, then sugar. Tap gently again to settle. Sprinkle salt and chocolate on top. Seal tightly.
Decorate jar as desired, tucking a note with “Pour mix into bowl, stir well to mix. For each serving, place half of dry mix in a mug, add 1 cup boiling water. Stir well, until blended.”
Makes 2 servings total.