Starting From Scratch: What You Should Know about Food and Cooking is a food manifesto that helps young readers relate to what they eat, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and how it works, author and food activist Sarah Elton explains how ingredients have… Continue reading Starting From Scratch: Quick and Simple Pasta Sauce
Category: Book Reviews
Banana Bread Cobbler via Comfort Food Made Easy
Love gorgeous full color photos? One for every recipe? Comfort food with a gourmet twist? While Southern Living Comfort Food Made Easy: Hearty homestyle dishes for busy cooks may be meat-centric, I still found plenty of recipes to tempt me. I'll admit when I saw Banana Bread Cobbler, I paused. And had to make it.… Continue reading Banana Bread Cobbler via Comfort Food Made Easy
Book Review: Max’s Magnificent Choice & The Tacky Box
Our two youngest boys love being read to. Like really love it. If you let them, they will keep bringing book after book. Kirk settles them into bed almost every night by reading 1 or 2 books. It makes me smile, because they enjoy it so much. So when a new book came recently, and… Continue reading Book Review: Max’s Magnificent Choice & The Tacky Box
Betty Goes Vegan: Carrot Cupcakes
Mommy's Little Helper just loooves his IKEA kitchen and Melissa & Doug Chef Role Play Costume Set. Which is funny as we got it more for Walker, and instead Alistaire is over playing with it often! The IKEA kitchen is just way cute! So while he played happily, I read over a copy of that… Continue reading Betty Goes Vegan: Carrot Cupcakes