I came up with this idea via my other blog, Trail Cooking. I have looked over my recipes dating back to 2004 (and some even earlier) and considering what I could change and adapt to better fit my current way of life. The blog has seen a lot of recipes being added this past year… Continue reading DIY Pantry Staples: Dry Cream of Mushroom Soup
Category: cooking
Meals and whatnot.
Vegan Coconut Condensed Milk
As I read through my copy of 150 Best Desserts in a Jar, I realized that this was a glorious cookbook. Indulgent, luxurious and so not how I should be eating.And all 150 recipes are presented in jars. If there is one thing I don't lack in, it is mason jars in many shapes and sizes. This for me...was… Continue reading Vegan Coconut Condensed Milk
Pineapple Upside Down Cakes
Lets say you see a recipe via a friend on Facebook, for personal pineapple upside down cakes. Made in a 6-Cup Jumbo Muffin Pan (Texas Muffin Pan), which you happen to own. And your mind gets wandering about veganizing the recipe. Replace the eggs with Ener-G, the butter with coconut oil. Natural cherries. Simple changes.… Continue reading Pineapple Upside Down Cakes
Book Review: The Complete Gluten-Free Whole Grains Cookbook
The Complete Gluten-Free Whole Grains Cookbook: 125 Delicious Recipes from Amaranth to Quinoa to Wild Rice has over 4o recipes that are vegan or have vegan variations, and many more that are vegetarian friendly. But that isn't what makes the book, rather the whole grains section on how to buy, store and cook the grains… Continue reading Book Review: The Complete Gluten-Free Whole Grains Cookbook