One more recipe from my collection of my Mom's recipe box - Haven't a clue where this recipe came from but it was one my Mom must have clipped out. I can remember though attaching it to the index card with tape for her. I was in my teens when she wanted to clean up… Continue reading My Mother’s Kitchen: Gingerbread Cutouts
Category: cooking
Meals and whatnot.
Chicken Lo Mein
Not exactly a very authentic recipe, I adapted one-off of Kraft's website and made a delicious and very easy meal. It would adapt to whatever vegetables you like and as well any kind of meat or tofu. I hadn't made chicken in a long time, I found some nice natural chicken and used it. Chicken… Continue reading Chicken Lo Mein
Sausage Gravy
Another Sunday morning, another take on my favorite weekend breakfast 😉 I tried out a package of Harmony Valley Sausage Mix in the gravy - and it worked perfectly. It, hot gravy and a baking sheet of hot biscuits? Sunday morning bliss. Easy to make and a delicious hearty flavor! The gravy I made this… Continue reading Sausage Gravy
Vegan White Fruitcake
I love fruitcake, just not the traditional fruitcake that is. Even when I could have artificial colorings I never had the taste for those scary red and green cherries and freakish yellow pineapple. And citron? Ewwwwww. Lets keep our fruitcake natural. In taste and in color. But I also think that is why so many… Continue reading Vegan White Fruitcake