Quinoa Pilafs are as quick as white rice, but pack in so much more nutrition (and flavor!). Any rice pilaf you like can be adapted to feature quinoa. Vegan Spanish Quinoa Asian Quinoa Saute Quinoa Chickpea Dressing Italian Tuna Quinoa Lemon Quinoa Salad Beet Quinoa with Green Pea Pesto Quinoa and Lentils with Cauliflower Lemon… Continue reading Ten Quinoa Pilafs
Lemon-Garlic Spaghetti
Simple can be so satisfying. Capers and lemon juice give it a bite, the cultured cream cheese smooths it out. Yet, unlike a plate of Alfredo pasta, it is still light enough in taste that you don't feel like a stuffed pig after. Just enough richness, but without the heavy cream. Lemon-Garlic Spaghetti Ingredients: 2… Continue reading Lemon-Garlic Spaghetti
Spicy Sunflower Chocolate Chip Cookies
Mildly spicy (the kids didn't appreciate it!) and both gluten-free and vegan. Frozen, they taste even better! Spicy Sunflower Chocolate Chip Cookies Ingredients: 1 cup SunButter Sunflower Seed Spread ¾ cup brown sugar, packed 1 Tbsp chili powder ¾ tsp baking soda Pinch fine sea salt 1½ tsp Ener-G Foods Egg Replacer 2 Tbsp warm… Continue reading Spicy Sunflower Chocolate Chip Cookies
Delicious Raw Treats
Craving some tasty treats? PB and Oat Bites: Raw PB Cookies: Sunflower Cookies: Raw Chocolate Cherry Brownies: Raw Chocolate Cake: Raw Fig Cake: Date and Almond Bars: Raw Cocoa Bars: Raw Cookie Dough Balls: Walnut and Hemp Bars: Coconut Macaroon Bars: Raw Brownies: To good taste and options! PS: If you are on Pinterest, I have… Continue reading Delicious Raw Treats