Blueberry Streusel Muffins Ingredients: Streusel - ¼ cup whole wheat white flour 3 Tbsp old-fashioned rolled oats 3 Tbsp Coconut Sugar 2 Tbsp coconut oil, melted ¼ tsp ground cinnamon Muffins - 2 cups whole wheat white flour 2 tsp baking powder ½ tsp baking soda ¼ tsp fine sea salt 1 cup unsweetened applesauce 2/3… Continue reading Blueberry Streusel Muffins
Vanilla Bean Cupcakes with Vanilla Buttercream Frosting
Alistaire's birthday was last weekend and much to Walker's complaining, baby picked out cupcakes for his treat. Walker can be patient and wait till next month for his birthday cake choice! Alistaire turned 3 this year 🙂 Vanilla Bean Cupcakes Ingredients: 1 cup unsweetened coconut milk beverage 1½ tsp apple cider vinegar 1¾ cups all-purpose… Continue reading Vanilla Bean Cupcakes with Vanilla Buttercream Frosting
Cheesy Rice and Veggie Casserole
Originally I was going to use quinoa and then right as I started dinner, I realized I had forgotten to stock up. So rice it became! You can use either, if you choose quinoa, use 1 cup quinoa, rinsed, instead of the rice. Cook the same. Cheesy Rice and Veggie Casserole Ingredients: 1 cup long-grain… Continue reading Cheesy Rice and Veggie Casserole
Putting In An Orchard
When Kirk and I bought the house last spring, one thing we liked was the potential for long-term trees that could produce. In other words, an orchard. Growing up there always seemed to be old, neglected fruit trees littering the properties my family called home, and I wanted that for the boys to enjoy. But… Continue reading Putting In An Orchard