Starting From Scratch: What You Should Know about Food and Cooking is a food manifesto that helps young readers relate to what they eat, inspiring both budding chefs and budding food lovers in the process. Beginning with an exploration of taste and how it works, author and food activist Sarah Elton explains how ingredients have… Continue reading Starting From Scratch: Quick and Simple Pasta Sauce
Tag: Cookbooks
Banana Bread Cobbler via Comfort Food Made Easy
Love gorgeous full color photos? One for every recipe? Comfort food with a gourmet twist? While Southern Living Comfort Food Made Easy: Hearty homestyle dishes for busy cooks may be meat-centric, I still found plenty of recipes to tempt me. I'll admit when I saw Banana Bread Cobbler, I paused. And had to make it.… Continue reading Banana Bread Cobbler via Comfort Food Made Easy
Toasted Cherry Oatmeal & Oats Gone Wild Is In Print
To celebrate Oats Gone Wild coming out in print version, I have a delicious bulk oatmeal recipe for everyone to enjoy - full of filling oats, wheat germ and sunflower seeds. For me, there is nothing like a bowl of warm oats for breakfast! Toasted Cherry Oatmeal Ingredients: 2 cups Old Fashioned-Oats ½ cup finely ground… Continue reading Toasted Cherry Oatmeal & Oats Gone Wild Is In Print
Oats Gone Wild
My first full-length at-home cookbook is out now! Oats Gone Wild has 75+ plant-based recipes, featuring a mix of stove-top and baked oatmeal. With an interactive front index, it is easy to click through to the recipe you want to try. It is in digital format, for $4.99, via Amazon (as always, Kindle books do not… Continue reading Oats Gone Wild