Strawberry salsa is to me one of those dishes that makes you love life. Sweet, a little heat, savory. You cannot but feel alive when you are enjoying it! Now...if only strawberries and tomatoes were ripe at the same time here 😉 Strawberry Salsa Ingredients: 1 pound fresh strawberries 4 roma tomatoes, seeded, cored and… Continue reading Strawberry Salsa
Tag: cooking
Caprese Pasta
Out of a kid's cookbook came a wonderful fresh dinner. Kirk had picked up a copy of Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!), for Walker to look over. Chapter six is "My First Dinners", a collection of fun recipes, ranging from easy (1 spoon) to harder (3 spoons) recipes.… Continue reading Caprese Pasta
Chocolate Sunflower Muffins
You have a winner when the littlest one eats one, then runs back for a second and you catch him going for a third! These are allergy-friendly, and if you choose to use certified gluten-free ingredients, will be GF friendly. Chocolate Sunflower Muffins Ingredients: ½ cup unsweetened milk of choice 1 Tbsp Ener-G Foods Egg… Continue reading Chocolate Sunflower Muffins
Cheesy Zucchini Rice
Comfort food with lots of veggies? The kids loved it with no complaints. Something about when one grates zucchini, I get nearly no complaints. Keep the veggies nearly invisible and they hoover it down.... Cheesy Zucchini Rice Ingredients: 2 Tbsp olive oil 2 cups long grain rice 4 cups broth 2 Tbsp unsalted butter 1… Continue reading Cheesy Zucchini Rice