A Vegan Thanksgiving might strike fear in many people - as they envision roasted tofu and no dessert. But no, it can be fun and delicious! Fall Chickpea Tart: Quinoa Chickpea Dressing: Savory Broth Powder: Cranberry Apple Whip: Dried Cranberry Maple Sauce: Vegan Pecan Pie & Crust: Pecan & Coffee Mini Pies: Maple Rum Pecan… Continue reading A Vegan Thanksgiving
Tag: cooking
Sous Vide Fall Spiced Roots
Working with my Sous Vide Supreme Demi machine, I wanted to play with more root vegetables for fall. It makes wonderful carrots I might add, and this is a fun way to add in lesser loved roots, such as Parsnips and Turnips. If you are looking for a more unusual recipe for Thanksgiving, this is a… Continue reading Sous Vide Fall Spiced Roots
Handcrafted Mounds Bars
Growing up I was often told by adults "You won't like those" when mini Mounds bars were in a bowl of candy. Why not? Why wouldn't I? I loved them. Moist coconut and dark chocolate together? Without the pesky hard almond found in Almond Joy bars? OK, to be fair, I found my true love… Continue reading Handcrafted Mounds Bars
Carrot Cake Coffee Cake – From Dessert Mash-Ups
Love the concept of playing with your desserts and seeing just how far you could take them? Dessert Mashups: Tasty Two-in-One Treats is a new cookbook that celebrates taking beloved desserts and making them even tastier and sinful than before. Because....dessert isn't a piece of fruit, no matter what anyone will claim. It is supposed… Continue reading Carrot Cake Coffee Cake – From Dessert Mash-Ups