This pasta dish comes together in under 20 minutes. To make it vegetarian use vegetable broth. I call for lower sodium broth, use what you prefer. Spaghetti With Chickpeas and Parmesan Ingredients: 1 tablespoon olive oil 3/4 tsp diced dried garlic 7 cups low-sodium chicken broth (or vegetable) 1/2 teaspoon crushed red pepper 1/2 tsp… Continue reading Spaghetti With Chickpeas And Parmesan
Tag: pasta dishes
Sundried Tomato Orzo With Sausage
Dinner last night was two pot meal that came together fast. Sun-Dried Tomato Orzo Pasta With Sausage Ingredients: 1 Tbsp extra virgin olive oil 3/4 tsp diced dried garlic 1/2 cup chopped bell peppers (frozen is fine) 3 chicken apple sausages, casing removed and chopped large 1 cup diced sun-dried tomatoes (non-oil kind) 1 1/2… Continue reading Sundried Tomato Orzo With Sausage
Pasta And Clams
I tossed together a quick lunch for Kirk and I today. Pasta And Clams Ingredients: 6 ounces dry pasta (any shape) 1 Tbsp extra virgin olive oil 1/2 tsp dried Italian herb blend 1/4 tsp dried minced garlic 1/4 tsp diced dried lemon peel Lots of ground black pepper 1/2 cup shredded Parmesan cheese 1… Continue reading Pasta And Clams
Artichoke Salmon Pasta
Artichoke Salmon Pasta Ingredients: 16 ounces spaghetti 1/4 cup extra virgin olive oil 1/2 cup Italian seasoned bread crumbs 1/2 Parmesan cheese 1 14-ounce can quartered artichoke hearts, drained (non-oil type) 2 Tbsp capers, drained and well rinsed 1 6-ounce can boneless and skinless pink salmon, well drained Directions: Bring water to a boil for… Continue reading Artichoke Salmon Pasta