Woke up to a morning that was cool with pockets of sun but no rain (finally), I loaded up the two youngest in their BOB Duallie stroller after breakfast and we set off for town. As I have mentioned before there is no straight path to "town", due to the major 3 roads having few… Continue reading Two Days of Homemade Bread
Tag: recipes
Maple Pecan Granola with Raisins
Lower-fat granola hasn't been a huge success in our house, the high fat oil ones simply taste better. What I find is low-fat ones add in applesauce which can burn during the baking, leaving a hard granola. This recipe, from The Eat-Clean Diet Vegetarian Cookbook: Lose Weight and Get Healthy - One Mouthwatering, Meal a… Continue reading Maple Pecan Granola with Raisins
Strawberry Vanilla Goat Milk Fro-Yo
I had received some complimentary coupons from the folks at Redwood Hill Farm for their delicious goat milk products and got to thinking what I could make with them. So I took Walker and Alistaire shopping at the new Fred Meyer store in town as I knew they carried some of the line. I ended… Continue reading Strawberry Vanilla Goat Milk Fro-Yo
Cherry Chocolate Yogurt Cookies
Big, soft and oozy cookies. Somewhere between cookie and cake really! A recipe gleaned from Bob's Red Mill Baking Book, on page 358 (it is a big book!). The plain yogurt adds amazing softness and moistness, but be wary - only buy a good brand. So much yogurt is to be avoided due to additives… Continue reading Cherry Chocolate Yogurt Cookies