Lemon curd is well-known enough - you can find it in most big grocery stores (and Trader Joe's) but lime curd? Pretty rare to see it and then it has two drawbacks - heavy amounts of eggs (sigh..cholesterol!) and that many times it has blue dye added to make it "greener" (you have to be… Continue reading Vegan Friendly Lime Curd
Tag: recipes
Sweet Potato and Apple Bacon Hash Browns
Sweet and savory, these were interesting. No photo though...can't wait for daylight before 9 am to come once again! Sweet Potato and Apple Bacon Hash Browns Ingredients: 4 slices all natural bacon (uncured) 1 yellow onion, peeled and diced 1 Tbsp garlic, minced (jarred) 2 medium sweet potatoes, peeled, trimmed and grated 1 apple (used… Continue reading Sweet Potato and Apple Bacon Hash Browns
A Large Batch of Tiny Loaves of Bread
Somehow it being snowy led me to making bread - it was the perfect time waster for a long day. No interruptions and a tasty treat at the end. I went for a large batch so that I could freeze up most of the leaves for later dinners (might as well get my deep freezer… Continue reading A Large Batch of Tiny Loaves of Bread
For The Preggos – Raw Cookie Dough In TWO Flavors
I know, I know...there are those who live on the wild side and eat raw cookie dough. I am though not much of a fan of raw eggs - ever. And while I love raw cookie dough I can never get over the egg thing (stupid mental blocks!) And frankly, eating raw my many vegan… Continue reading For The Preggos – Raw Cookie Dough In TWO Flavors