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Tag: recipes

cooking · Dessert · Raw

Fig Cake (Raw Food)

June 2, 2011 SarahLeave a comment

I had found a large bag of organic dried figs and made this for my Mother In-Law as she likes them. If fig seeds annoy you (and I hate them!) this gets rid of that issue. It tastes like a "Fig Newton" just without the crust. Yum! If your cake isn't compacted enough and crumbles,… Continue reading Fig Cake (Raw Food)

cooking · Dinner

Veggie Lentil Soup

June 2, 2011 Sarah1 Comment

Be sure to use French Green Lentils and not the common green or brown lentil found in grocery stores for this soup. French lentils stay firm with cooking and do not get mushy, giving a great bite. Veggie Lentil Soup Ingredients: 1 Tbsp extra virgin olive oil 1 large sweet onion, peeled, quartered and sliced… Continue reading Veggie Lentil Soup

cooking · Dessert

Lemon Cream Pudding

June 1, 2011 SarahLeave a comment

A no cook pudding that is easy to make but does have a taste curve - if you love lemons you will like it. Otherwise it might be too puckery! Lemon Cream Pudding Ingredients: 12 ounce package silken firm tofu ¼ cup fresh lemon juice 1 Tbsp grated lemon zest ½ cup agave syrup Directions:… Continue reading Lemon Cream Pudding

cooking · Dinner

Hemp Seed Burgers

June 1, 2011 Sarah2 Comments

Just the title of the recipe makes one wonder if they are heading down to the Hippy Hut for dinner. Don't worry, these don't taste all good for you. I blinked and Ford at 4 patties for dinner. Oh to be 13 and be able to eat like that! If he liked them that much,… Continue reading Hemp Seed Burgers

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