Lemon Cream Pudding

A no cook pudding that is easy to make but does have a taste curve – if you love lemons you will like it. Otherwise it might be too puckery!

Lemon Cream Pudding



Add everything to a food processor, process until smooth.

Divide between 4 dishes and chill for a couple of hours.

Serves 4.


 photo a4bb5554-5319-4ddd-8ed6-4f719477d785_zps6fc09a16.jpg

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