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Tag: recipes

baking · breakfast · Dessert

SB&J Muffins

June 1, 2011 Sarah1 Comment

I made PB&J Muffins for Walker but so that he could eat them I used sunflower butter, hence the SB&J! He was a happy little baby, snarfing down his muffin quickly. I liked the flavor, it is very mellow compared to natural peanut butter. Do read the label carefully though, many sunflower butters have sugar… Continue reading SB&J Muffins

cooking · Dinner

Eggplant Puttanesca

May 31, 2011 Sarah1 Comment

We had this spicy sauce tossed with zucchini noodles, it can also be served with pasta as well and would dress 12 to 16 ounces. Eggplant Puttanesca Ingredients: 2 tbsp extra virgin olive oil 1 cup bell pepper strips (frozen) or 1 fresh bell pepper, sliced 1 package grilled eggplant, chopped (or 1 small fresh… Continue reading Eggplant Puttanesca

breakfast · cooking

Apple Oatmeal

May 31, 2011 SarahLeave a comment

I am in love with Hulled Hemp Seeds, they are lightly nutty tasting with an essence of sesame seeds. Another great brand is Bob's Red Mill but they can be harder to find (Whole Foods carries both brands, but in separate locations in the store). They blend into oatmeal and give it a light crunch… Continue reading Apple Oatmeal

breakfast · cooking

Egg Muffins and Pan Fries

May 30, 2011 Sarah2 Comments

I found a container of Egg Beaters in the back of the refrigerator and decided to use it up - give the guys a break and let them have eggs (even if not full eggs) instead of tofu for once....they are easy to make and you can bake them in any size muffin tin, I… Continue reading Egg Muffins and Pan Fries

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