cooking · Dessert · Raw

Date and Almond Balls

Date and Almond Balls


  • 14 medjool dates
  • ¼ cup raw almonds
  • ½ tsp ground cinnamon
  • ½ cup shredded coconut


Pit the dates and add them to a food processor with the almonds and cinnamon. Process until finely chopped and it forms a large ball.

Use a 1 Tablespoon disher and make balls (about 11) and smooth with clean hands.

Sprinkle the coconut on a dinner plate and roll the balls in it, until coated.

Store tightly sealed in the refrigerator.


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