A two-fer today! Crunchy, crumby-liscous homemade bread and a chunky spread that tops it wonderfully. Who wants an easy & rustic lunch? The bread was what the spread needed - it has body and holds up to it. Herby Bread Ingredients: 1¼ cups warm water 2 Tbsp olive oil 2 Tbsp granulated sugar 1½ cups… Continue reading Herby Bread and Pea & Lime Sammie Spread
Category: cooking
Meals and whatnot.
Breakfast Oat Pudding with Sauteed Apples
I adapted a recipe out of the most recent issue of Whole Living. I swapped in apples for nectarines (and honesty most fruit would work!) and added more sweetener and cinnamon. A delicious bowl of breakfast to be sure! Breakfast Oat Pudding with Sautéed Apples Ingredients: 2/3 cup old-fashioned oats 1/3 cup Shredded Unsweetened Coconut… Continue reading Breakfast Oat Pudding with Sauteed Apples
Banana Oat Muffins (Gluten Free)
What I would term an accidentally gluten-free baked treat. In other words I didn't set out for it to be that, but hey, it worked and they were delicious. Walker was very cute, I had baked the muffins while I made lunch, then we went out to garden/play. When we came in for nap time… Continue reading Banana Oat Muffins (Gluten Free)
Almond Coconut Gluten Free Cookies & A Slow Evening
The weather was supposed to be very nasty over the weekend - and it was on Saturday. Some very hard rain, soaking us all day. Sunday I woke up to fog but it then slowly burnt off. It never got hot, but the sun came out and it was quite pretty much of the afternoon… Continue reading Almond Coconut Gluten Free Cookies & A Slow Evening