Walker turned 4 today! Very hard to wrap it around my head that my little man is growing up so fast. Somehow it went so much slower when Ford was that age.....maybe because it was just him and I? Kirk and I took the 3 boys out yesterday for a pleasant hike nearby, and Walker… Continue reading Vanilla Cupcakes For The Birthday Boy
Category: Plant Based Diet
Lil’ Chocolate & Banana Cake Bites
Little balls of cake, hidden as cookies. Dairy and egg free, yet so full of chocolate no would guess. Lil' Chocolate & Banana Cake Bites Ingredients: 1/3 cup unsweetened cocoa powder ¼ cup Earth Balance Buttery Stick, room temperature ¾ cup granulated sugar 6 ounce jar stage 3 baby bananas 1 tsp pure vanilla extract 1… Continue reading Lil’ Chocolate & Banana Cake Bites
Celebrating Spring: Avocado & Pea Sandwiches
Spring! Oh so wonderful Spring has arrived today! Which means we should celebrate and pretend it is warm and lovely outside 😉 Is there anything more "spring" feeling than an intensely fresh tasting green pea sandwich filling? Avocado & Pea Sandwiches Ingredients: 2 ripe avocados 1 cup frozen green peas, thawed (no-salt added) 1 Tbsp… Continue reading Celebrating Spring: Avocado & Pea Sandwiches
Upside Down Chocolate Fudge Pudding Cake
An incredibly easy dessert that will get you to blow the dust off your slow cooker! Upside-Down Chocolate Fudge Pudding Cake Ingredients: Pudding - 1 cup all-purpose flour (white whole wheat flour works well instead) ¾ cup granulated sugar (used organic) 3 Tbsp unsweetened cocoa powder 2 tsp baking powder ½ cup milk 2 Tbsp unsalted butter… Continue reading Upside Down Chocolate Fudge Pudding Cake