breakfast · cooking · Gluten-Free · Plant Based Diet

Apricot Hempseed Oatmeal

Dried apricots are often intensively sweet, if you purchase organic ones without sulfur, they tend to be a lot less sweet. They add a great texture to a bowl of morning oats. Stock up on gluten-free rolled oats, and be a few minutes from a nourishing bowl of warm oats. Apricot Hempseed Oatmeal Ingredients: 4… Continue reading Apricot Hempseed Oatmeal

Allergen Cooking · baking · breakfast · cooking · Gluten-Free · Plant Based Diet

Oat and Hemp Breakfast Cookies

I baked up a batch of oat and hemp breakfast cookies for the freezer - to have a healthy "treat" on hand for breakfast and snacking as well. As I don't have qualms using raw honey, we bake with it often. However, pure maple syrup may be used instead. The cookies are allergy friendly, gluten-free and… Continue reading Oat and Hemp Breakfast Cookies

baking · breakfast · cooking · Gluten-Free

Strawberry Banana Baked Oatmeal

Every summer I dehydrate strawberries - wash, dry, and slice. Dry at 135° till not sticky/wet feeling. Store in mason jars. And come Fall, they are perfect in baked oatmeal! Strawberries and banana are like cinnamon and vanilla together, warm and nourishing for breakfast. Strawberry Banana Baked Oatmeal Ingredients: 3 cups rolled oats, gluten-free if needed ½… Continue reading Strawberry Banana Baked Oatmeal