In Washington State it often seems that if you get a streak of pretty spring weather, you will pay for it later with 4X of rainy, cold weather. Being April doesn't mean shorts season, but rather hearty meals to chase the cold off. Herb Biscuits Ingredients: 2 cups white whole wheat flour 2 tsp baking powder 1… Continue reading Vegan Comfort Food: Herb Biscuits & Pasta Fagioli
Tag: vegan baking
Book Review: 175 Best Mini Pie Recipes (W/ Recipe)
I am feeling like this should be a week of cookbook reviews! With my brother visiting recently, I had a hungry mouth to share in recipe tasting so I delved into my pile of books waiting for me - and got baking! Don't be like Sarah. Lose your fear of pie crust as early on… Continue reading Book Review: 175 Best Mini Pie Recipes (W/ Recipe)
Carrot Apple & Coconut Mini-Muffins (Vegan De-lites)
Somewhere between a breakfast muffin and a rustic dessert, these are vegan friendly and kid friendly. I was thinking of what Walker might love, and what I had on hand...and this is what I came up with - I made the muffins with organic raw agave syrup from Wholesome Sweeteners - We drew our winner of the Wholesome Sweeteners Giveaway yesterday -… Continue reading Carrot Apple & Coconut Mini-Muffins (Vegan De-lites)
Cherry-Ginger Drop Scones
5 pounds of frozen cherries (Costco) and a huge bottle of cherry juice (Trader Joe's) later, my last creation of those two were enjoyed. I kind of went cherry crazy to say the least over the past month.... Not quite a scone, and neither a biscuit. Somewhere between the two. Cherry-Ginger Drop Scones Ingredients: 2¾ cups… Continue reading Cherry-Ginger Drop Scones