Awhile back I hadĀ received a review copy of Vegan Ice Cream Sandwiches: Cool Recipes for Delicious Dairy-Free Ice Creams and Cookies, but only got around to reading it recently. The heat wave we had of late convinced me to haul my ice cream machine back out! The authoress, Kris Holecheck Peters, wrote another of my… Continue reading Vegan Ice Cream Sandwiches: Pumpkin Snickerdoodle Sandwiches
Tag: Vegetarian
Iced Caramel Macchiato
Coffee was my life for years - I was a barista for nearly 9 years of it. Have you seen my ebook The Natural Barista: Latte Syrups & Drinks? It was a fun one to write! Overall, I have never been much of a fan of iced coffee drinks when I am at coffee houses.… Continue reading Iced Caramel Macchiato
Sweet and Hot Pickled Green Beans
As I was prepping this batch of beans, I had decided to use a pack of Ball Heritage Collection Pint Green Jars. Looking at the side of a jar, molded in, is "100 Years of American Heritage ". Growing up, canning was pretty much uncool. Who did that when you could go to a store?… Continue reading Sweet and Hot Pickled Green Beans
Seedless Marionberry Jam
I love marionberries. The bigger, tastier blackberry. We have two plants that grow out back - a Marion is a hybrid of Blackberries that produce a large sweet and tart berry. Out West, they are the preferred blackberry. Alas, none in this picture I took a few weeks back were ripe š But since then,… Continue reading Seedless Marionberry Jam