On my last hunt through our local Grocery Outlet store, I saw a display of Betty Crocker Gluten-Free Rice Flour Blend. for the crazy price of $1.69. Remember my blathering on recently about my love of skulking around bargain grocery stores? It pays off when I find niche products for gluten-free, organic and natural foods....… Continue reading Gluten-Free & Vegan Sunbutter Cupcakes with Chocolate Frosting
Category: Allergen Cooking
Oats Gone Wild
My first full-length at-home cookbook is out now! Oats Gone Wild has 75+ plant-based recipes, featuring a mix of stove-top and baked oatmeal. With an interactive front index, it is easy to click through to the recipe you want to try. It is in digital format, for $4.99, via Amazon (as always, Kindle books do not… Continue reading Oats Gone Wild
Book Review: Livin’ Lean with Trader Joe’s
It is hard to explain to others, when they don't live near a Trader Joe's store, just why the stores are so addictive. They are like crack to a foodie. So much. Food. The candy and cookie aisles require blinders on to avoid temptation. Considering that I can eat 99% of what is sold there,… Continue reading Book Review: Livin’ Lean with Trader Joe’s
The Egg-Free Version of Simple & Delicious Pumpkin Pie
With this being Alistaire's first "eating" of Thanksgiving I played with my go-to Pumpkin Pie - Simple & Delicious Pumpkin Pie - and made it egg-free so he could enjoy it as well. I pondered on what substitute to use, and decided on Ener-G replacer, as it produces a light texture, and would bind the… Continue reading The Egg-Free Version of Simple & Delicious Pumpkin Pie