Allergen Cooking · cooking · Dessert · Gluten-Free · Plant Based Diet

Pumpkin Spice Season: Pumpkin & Gingersnap Pudding (Allergy-Friendly)

And what goes great with pumpkin? Pudding! This quick pudding has even the pickiest child asking for more, especially if you top it with whip cream (be it soy, coconut or the real stuff....). Alistaire was so happy as I served him his bowl, his little face was glowing. Buying boxed pudding is criminal really...it… Continue reading Pumpkin Spice Season: Pumpkin & Gingersnap Pudding (Allergy-Friendly)

Allergen Cooking · baking · cooking · Dessert · Gluten-Free · Plant Based Diet

Pumpkin Spice Season: Pumpkin Spice Cookies (GF/V/A)

Ford started High School this morning. Talk about making one feel old. It is really hard to wrap it around that he is in the 10th grade. And worse, is going to turn 16 in a few weeks. I spent Monday baking cookies, freezing up for his lunches. And realized something. It has been a… Continue reading Pumpkin Spice Season: Pumpkin Spice Cookies (GF/V/A)

cooking · Drinks · Gluten-Free · Plant Based Diet · Vitamix Recipes

Pumpkin Spice Season: Pumpkin Spice Lattes

Starbucks really jumped the season this year - Pumpkin Spice syrup in August? Guess they figured if Costco has Christmas up on August 1st, they can push their seasons as well. I loved the "secret" get-it-early push. Oh please. Come on, give me to at least the 1st. I wanna pretend it is sweater weather....I… Continue reading Pumpkin Spice Season: Pumpkin Spice Lattes

Book Reviews · Cookbooks · cooking · Gluten-Free

Dem Wedges from Cooking Comically

If you like your cookbooks a little saucy (with a cuss word or two), check the new upcoming release from Tyler Capps: Cooking Comically: Recipes So Easy You'll Actually Make Them. Tyler writes/draws at Cooking Comically. The recipes are easy, hilarious and fun to read. And check out his website for this recipe in all… Continue reading Dem Wedges from Cooking Comically