It was a birthday in the house this week, and yes, I know that gingerbread screams of fall. Yet, that someone with a birthday loves a spice cake. An adapted recipe from the recently released Easy Everyday Gluten-Free Cooking: Includes 250 Delicious Recipes, from Robert Rose. I was reading through the cookbook, looking for inspiration… Continue reading Gingerbread Cake Drizzled with Lemon Sauce
Category: cooking
Meals and whatnot.
Smart Balance Gluten-Free Mac n’ Cheese
Our diet continues to evolve, as we find what works best for us. It was suggested to me by my doctor at my last appointment, that I should be consuming more fish, for the oils, so of late, we have included oil packed tuna and wild salmon once or twice a week into our dinners… Continue reading Smart Balance Gluten-Free Mac n’ Cheese
The Fresh 20 Subscription
Eek! School is starting next week for my oldest. He is going to a sophomore, and his first year in high school! Last week was his orientation, and it felt so weird to drop him off, alone. Parents were not allowed in for it. I tried to remember how it had been for me, when… Continue reading The Fresh 20 Subscription
Book Review: Homemade Snacks and Staples
Homemade Snacks & Staples (Living Free Guides) is a new cookbook that feels just like me. As the authoress, Kimberly Aime, puts it "I grew up in the 1980's, when processed foods were the norm and quicker was always better." How she came to eating a clean diet parallels mine. You have to find out… Continue reading Book Review: Homemade Snacks and Staples