I came across 30 Healthy Desserts You Can Eat Every Day on Amazon, and due to my love of raw desserts picked it up. The desserts are luscious, be it for home or on the road, there are plenty of choices. Don’t feel you have to commit to fully raw. Use what you have on hand. Don’t have… Continue reading Tasty Little Fudge Balls
Category: Gluten-Free
A Crustless Pumpkin Pie for the Babe
Pumpkin Pie? Its perfect pie...until you realize it nearly always has eggs in it, as the binder. Yes, you can make vegan pumpkin pie and bake it in a gluten-free crust. It is a lot of work though, and messy for wee ones. Then I got inspired to adapt a recipe I saw and turn… Continue reading A Crustless Pumpkin Pie for the Babe
Tropical Breakfast Rice Pudding
Rice pudding is dessert, right? Not necessarily! It can also be a warming breakfast. I have updated the basic concept with two kinds of freeze-dried fruit, Let’s Do Organic Creamed Coconut and luscious Organic Coconut Sugar. A great way to have both a vegan and gluten-free breakfast. Perfect for cold mornings 🙂 Tropical Breakfast Rice Pudding Ingredients: 2 cups… Continue reading Tropical Breakfast Rice Pudding
Raw Cookie Dough Balls
I originally made this recipe before Alistaire was old enough to eat solids - and before we knew about his food allergies. I had it on TrailCooking and figured even if I can't make it now due to the nuts, it is too good of a recipe to not share! These raw cookie dough bites… Continue reading Raw Cookie Dough Balls